Wednesday, August 22, 2012

April Fools Dinner

This years April Fools Dinner Menu

Ice cream Sundaes (Mash Potatoes in a Sundae dish with Chicken Gravy topping and a Cherry Tomato on top)
Chicken Pot Pies (Vanilla Pudding mixed with Jelly Belly peas and carrots mix, and cubed pound cake as the chicken.  I used butterscotch chips to make molding chocolate for the crust.)
Jello in a cup with a straw for the Drink
Meatloaf Cupcakes

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